Dissemination
| Partner institution: | Kayseri Il Milli Egitim Mudurlugu, Turkey, Kayseri | |
| Name of Contact Person: | Healthy Food Recipe-Contest | |
| Date of the event: | 2016-11-10 | |
| Type of Dissemination event: |
Contest-Healthy Food Recipes | |
| Held in: | Preprimary and Primary School | |
| Target group: | Preprimary and Primary School Pupils, Parents, Local People, Administrative Staff, Teachers and Trainers | |
| Number of people reached by event: | >500 | |
| Description of Dissemination Event: | "Health Food Recipe Collection Activity. The students are informed about the unhealthy sources food such as fast food and junk food. 1. Healthy Food Recipes Activity, similar to a contest, is carried out. 2. Taste and Smell activity is carried out. In this activity students are given different kinds of food and they are wanted to identify the food given to them. 3. Students made activities in ""The Food Pyramid Activity"". 4. To increase the awareness and make them more familiar with the healthy food the students had a healthy brunch during the day." | |
| Outcomes and Results: | This activity intends to create awareness about sources of unhealthy food, especially junk food and fast food. Students and parents worked in cooperation to prepare healthy food recipes. The recipes are collected from the students on the 10th of November, 2016. Activity created a great impact on students and their parents since there are numerous healthy food recipes delivered. | |
| Supporting Documents: | ||